Massmart: Building sub-Saharan Africa’s economic sustainability through retail

Monsanto South Africa: Produce more while conserving more

in Food & Drink

The fickle nature of research and development means that today’s vogue is very quickly yesterday’s news. Within the hugely competitive field of seed production, companies like Monsanto South Africa are constantly striving to make agriculture sustainable. The company’s vision for sustainable agriculture strives to meet the needs of a growing population, to protect and preserve […]

SUBWAY® South Africa: Building a Lean Machine

in Food & Drink

The word lean has come to mean different things to different people. Lean has clear dietary connotations, whilst a manufacturer will immediately think of operational efficiency. At SUBWAY® South Africa, both meanings are a work in progress, as the world renowned sandwich maker firmly entrenches its values into the nation’s culinary conscience. SUBWAY® began life […]

SOPA Trading Company: Balancing Value with Growth

in Food & Drink

A drive around South Africa today reveals the extent of retail development over the past few years. Shopping malls are appearing on doorsteps with almost alarming alacrity, as retailers buy-into the notion that convenience brings custom. That very same philosophy was the cornerstone of a successful business which launched in Cape Town during a very […]

Kloovenburg: A Vintage Way of Life

in Food & Drink

Among South Africa’s wonderful array of natural resources, the Western Cape plays host to some of the world’s finest slopes for wine growing. Located just an hour’s drive north-east of Cape Town, Kloovenburg has established a fine reputation for hospitality, innovation, olives and of course high quality wines. The wines came first, with the du […]